BLUEFIN TUNA AKAMI - SUSHI GRADE

$6500


Akami, the lean cut of bluefin tuna, is distinguished by its deep ruby-red color and a pure, clean, and refined flavor profile.

Sourced from the most muscular section of the loin, it offers a firm yet silky texture, making it ideal for those who appreciate balance, freshness, and understated sophistication.

It truly shines in sashimi, nigiri, and tartares, where its natural elegance and delicate character are best appreciated without the need for additional ingredients.


Description

Akami, the lean cut of bluefin tuna, is distinguished by its deep ruby-red color and a pure, clean, and refined flavor profile.

Sourced from the most muscular section of the loin, it offers a firm yet silky texture, making it ideal for those who appreciate balance, freshness, and understated sophistication.

It truly shines in sashimi, nigiri, and tartares, where its natural elegance and delicate character are best appreciated without the need for additional ingredients.


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